Yeo Valley! Their yogurts have seen me through breakfast scrambles and snack-time dilemmas. Plus, knowing they’re all about organic farming warms my heart. It’s like each spoonful carries a bit of that care and love. And when my little ones dive into their flavours, I get that ‘good choice, mama’ feeling. Truly, Yeo Valley feels like a friend in our family food adventures.
Yeo Valley sent us their cookbook ‘The Great British Farmhouse’ last week and I’ve since made three delicious meals from it. I would have made four but I accidentally added a tablespoon of pepper rather than a teaspoon to the lasagne, and well, there was just no saving it. Still three out of four isn’t too bad and you really can’t blame them for my mistake. I’ve found the book extremely easy to follow and love how it uses ingredients you will own in your kitchen. On top of that the photography is very appealing and makes you wish you lived a country life tending to your chickens.
On the subject of stupid mistakes (re: the pepper mistake above) in the past couple of weeks I have:
Almost burnt down our kitchen
Locked myself out of the house
Smashed my phone
Withdrew money for the week and left it at the cashpoint
Ruined dinner
Honestly don’t know what’s up with me lately! Has anyone else been having a similar time??
As well as having a fantastic cookbook and products I like Yeo Valley as they openly opposed the Badger Cull, a brave move perhaps but in doing so also making a few (like me) loyal customers.
Yeo Valley – Great British Farmhouse Cook Book
We tried their quiche recipe from the Great British Farmhouse cookbook and it was SO good. Wilf ate loads too, although I think I needed to have done my pastry a little better as you can see from the pic the bottom was a little underdone.
If you liked this post you may also like:
Quick and easy veggie recipes
Carrot Cake
Best Slow Cooker recipes